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Vegetarian Recipes
Please select a receipe: [ 203 Total ]
 <<  <  [13] [14] [15] [16] [17] [18] [19] [20]  >  >> 
Harvest Hot Pot

8 oz Pearl barley
2 ts Sunflower oil
2 ts Sunflower oil
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[ More ] 3 Reads

Green Lentil Rissoles with Vegan Yogurt Sauce

----------------------------------RISSOLES---------------------------------- 8 oz Green lentils
1 pt Hot water
1 pt Hot water
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[ More ] 3 Reads

Green Lentil Rissoles

8 oz Green lentils
1 pt Hot water
1 pt Hot water
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[ More ] 3 Reads

Greek Christmas Bread Abm

1 pk (or 1 tablespoon) Active Dry
-Yeast 1/4 c Warm Water (110 to 115
-Yeast 1/4 c Warm Water (110 to 115
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[ More ] 4 Reads

Gingerbread (Duff)

1/2 c Shortening
1/2 c Sugar
1/2 c Sugar
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[ More ] 3 Reads

Ginger Stuffed Eggplant

6 md Eggplants
2 ea Onions, chopped
2 ea Onions, chopped
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[ More ] 4 Reads

Gazpacho (Trappler)

4 c Cold tomato juice
1 sm Onion, minced
1 sm Onion, minced
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[ More ] 4 Reads

Fried Tofu

Stephen Ceideburg 7 oz Firm Chinese tofu
Oil for deep-frying Deep-fried tofu is used everywhere in Southeast Asia as a hot appetizer with a dipping sauce or as a meat substitute. The first step of pressing the tofu may not be necessary if your tofu is firm enough; just drain it thoroughly. Most Japanese-style tofu will have to be pressed. 1. Drain tofu cakes well. Wrap in a clean kitchen towel or several
Oil for deep-frying Deep-fried tofu is used everywhere in Southeast Asia as a hot appetizer with a dipping sauce or as a meat substitute. The first step of pressing the tofu may not be necessary if your tofu is firm enough; just drain it thoroughly. Most Japanese-style tofu will have to be pressed. 1. Drain tofu cakes well. Wrap in a clean kitchen towel or several
....
[ More ] 3 Reads

Felafel In Pita Pockets

1 c Dried Chick Peas Cooked OR
2 cn (15-Oz) chick peas, drained
2 cn (15-Oz) chick peas, drained
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[ More ] 3 Reads

Felafel -1

-----Felafel----- 2 c Chickpeas -- cooked
1 Egg, Beaten
1 Egg, Beaten
....
[ More ] 6 Reads

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