Cooking, Recipe, Recipes, Dinning, Cook, Cheese, Ice Cream, Desserts
facebook twitter linkedin tumblr google




Quinoa Summer Salad Recipe

4 c Cooked AM Quinoa

1/2 c Shelled pecans

1/2 c Chopped green onion

1/2 c Sliced black olives

3/4 c Sliced mushrooms

3/4 c Raisins

-- plumped in hot water -- and drained 1/4 c Lemon juice

2 tb Tamari

1/3 c AM Unrefined Olive Oil

1/4 ts Pepper

Mix first six ingredients together in a large bowl. In a separate container mix the last four ingredients. Pour the liquids over the salad and toss gently. For the best flavor let set in the refrigerator for about one hour before serving. Source: Arrowhead Mills "The Native Americans" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias

15 Reads





Please select a category:
AppetizersBaked GoodsBarbeque
BasicsBeans and GrainsBeef
BeveragesBreadsBreakfasts
CakeCandiesCanning and Preserving
CasserolesCheeseChicken
ChocolateCondimentsCookies
Crock Pot and Slow CookerDessertsDuck
EggsFruitsGrains
Herbs and SpicesHolidayHot and Spicy
Jellies and JamsKidsLamb
LiquorMain DishMexican
NutsPastaPets
Quick and EasyRecipes for PetsRegional Cuisine
RiceSaladSauces
SausagesSeafoodSide Dish
SnacksSoupsStews
StuffingsSweets and DessertsVegetables
VegetarianWild Game 


All rights reserved for FoodRecipes.Win (©) 2018 - [Privacy Policy]